A local culinary student is benefiting from the Feed the Soul Scholarships. The scholarships support students in the Houston City College Culinary Arts program.

One such student, Briānna Lowe, initially pursued a career in criminal justice before discovering her passion for cooking. She moved to Houston to attend the HCC program after finding other culinary institutes too expensive.

Lowe has spoken highly of the HCC program, noting its comprehensive approach to teaching the culinary industry. Further details about her experience and the Feed the Soul Scholarships are available from the source.